How to Prepare Ultimate Cast iron onion garlic fried potatoes

Cast iron onion garlic fried potatoes.

Cast iron onion garlic fried potatoes

Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cast iron onion garlic fried potatoes. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cast iron onion garlic fried potatoes is one of the most well liked of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It is enjoyed by millions daily. Cast iron onion garlic fried potatoes is something that I've loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have cast iron onion garlic fried potatoes using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cast iron onion garlic fried potatoes:

  1. {Get 8 of medium sized white potatoes.
  2. {Take 1/2 of onion diced fine.
  3. {Make ready 1/3 teaspoon of salt.
  4. {Make ready 1/2 teaspoon of ranch seasoning.
  5. {Make ready 2 cloves of fresh garlic mined very fine.
  6. {Get 2 tablespoons of butter.

Steps to make Cast iron onion garlic fried potatoes:

  1. In a large pot of water peel your potatoes and cut in half. Boil until you can poke a fork in them. Remove from heat and rinse in cool water. Allow to cool completely..
  2. Place butter in a medium or large sized cast iron skillet and sauté the onion and garlic until onion is translucent..
  3. Cut potato halves into slices as thin as you wish. Turn up heat to medium high and cook potatoes until crispy and brown. Stir in seasonings midway..

So that's going to wrap this up for this exceptional food cast iron onion garlic fried potatoes recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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