Simple Way to Prepare Quick Korean Style Stir-fried Noodles

Korean Style Stir-fried Noodles.

Korean Style Stir-fried Noodles

Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, korean style stir-fried noodles. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Korean Style Stir-fried Noodles is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It's simple, it is fast, it tastes yummy. Korean Style Stir-fried Noodles is something which I have loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook korean style stir-fried noodles using 18 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Korean Style Stir-fried Noodles:

  1. {Get of main.
  2. {Take 8 oz of dried rice or egg noodles.
  3. {Get 3/4 lb of Napa (Chinese) cabbage.
  4. {Get 3 of each green onion, small sliced.
  5. {Prepare of meat.
  6. {Make ready 1 lb of ground meat.
  7. {Take 3 clove of garlic.
  8. {Prepare 1 tbsp of sugar.
  9. {Get 1 tbsp of sesame or vegetable oil.
  10. {Make ready 3 tbsp of soy sauce.
  11. {Take 1/2 tsp of ground black pepper.
  12. {Make ready of sauce.
  13. {Make ready 1 tbsp of powdered garlic.
  14. {Make ready 2 tbsp of honey.
  15. {Prepare 1 tbsp of Mirin or white cooking wine.
  16. {Get 1 tbsp of sesame or vegetable oil.
  17. {Prepare 3 tbsp of soy sauce (low sodium).
  18. {Make ready 1/2 tsp of red pepper flakes (more or less to taste).

Steps to make Korean Style Stir-fried Noodles:

  1. Mince the garlic for the meat..
  2. Mix all meat ingredients (garlic powder, black pepper, oil, soy sauce). Set aside for at least 30 minutes..
  3. Put noodles into water (room temp) to soak for at least 30 minutes..
  4. When ready to cook, mix all sauce ingredients (every thing but meat mixture, noodles and cabbage), set aside.
  5. Add some oil to a large pan, stir-fry, skillet or wok. Heat on medium-high. Add meat mixture and chop it while it cooks to break it up..
  6. Slice the cabbage across into thin strips..
  7. When the meat is just cooked, add the cabbage..
  8. Stir-fry the meat/cabbage mix until the cabbage is wilted..
  9. Drain the noodles. Cut them smaller (I use scissors) at this point if you like them shorter..
  10. Add the noodles to the pan. Stir-fry for about 3 minutes..
  11. Turn heat down to medium. Give the sauce one final stir, add to the pan..
  12. Stir-fry for about 4 minutes..
  13. Add chopped green onions. Turn off heat. Stir-fry for another minute..
  14. Serve..

So that's going to wrap this up with this special food korean style stir-fried noodles recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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