Recipe of Super Quick Homemade Malabari Chicken Biriyani

Malabari Chicken Biriyani.

Malabari Chicken Biriyani

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, malabari chicken biriyani. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Malabari Chicken Biriyani is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They're nice and they look fantastic. Malabari Chicken Biriyani is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have malabari chicken biriyani using 35 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Malabari Chicken Biriyani:

  1. {Get of For chicken curry.
  2. {Take of boneless and skinless chicken thighs cut into bite size pieces.
  3. {Take of large onion chopped fine.
  4. {Make ready of ginger garlic paste.
  5. {Take of green chillies chopped.
  6. {Get of coriander leaves,chopped.
  7. {Prepare of mint leaves,chopped.
  8. {Prepare of canola oil/ ghee.
  9. {Get of large tomatoes finely chopped.
  10. {Prepare of Garam Masala.
  11. {Take of kashmiri chilli powder.
  12. {Take of turmeric.
  13. {Get of salt.
  14. {Take of thick yoghurt.
  15. {Take of coconut milk.
  16. {Get of for Biriyani Rice.
  17. {Make ready of basmati rice.
  18. {Take of ghee.
  19. {Take of cardamom pods.
  20. {Prepare of cloves.
  21. {Prepare of cinnamon stick.
  22. {Take of bay leaves.
  23. {Prepare of peppercorns.
  24. {Make ready of star anise.
  25. {Prepare of Salt.
  26. {Prepare of For Layering.
  27. {Make ready of chopped coriander leaves.
  28. {Prepare of chopped mint leaves.
  29. {Prepare of cashews (roasted in ghee).
  30. {Make ready of juice of lemon.
  31. {Get of Kewra water (essence of screw pine).
  32. {Make ready of fried onions.
  33. {Get of boiled eggs (cut in half).
  34. {Get of Few stands of saffron soaked in milk.
  35. {Make ready of as required dough made of all-purpose flour / whole wheat flour to seal the pot.

Steps to make Malabari Chicken Biriyani:

  1. To start with the chicken curry, sauce onion in a frying pan till it turns light brown. Add green chillies, ginger-garlic paste and sauce till it blends well and is aromatic..
  2. Now add the mint and coriander leaves and mix well. Add tomatoes to this mixture and cook coved on low flame till it's all well incorporated. Add all the dry spices and mix well. Sautè for a few minutes for the spices to be well absorbed..
  3. Add yoghurt to this mixture and mix well. Now add the chicken pieces and sauce till all pieces are well coated in this mixture. Cooked covered on low flame till the chicken pieces are cooked. Finish the curry by adding coconut milk and mixing well..
  4. To prepare the rice, soak rice in cold water for 30 minutes and drain well. Pour ghee in a deep pan and sauce all the whole spices till aromatic. Add rice, salt and sautè well for a few minutes. This ensures that the rice doesn't turn out sticky. Add 4 cups of cold water. We want the rice to be almost cooked, not fully cooked. Cook the rice covered on low flame till it's fluffy and almost done.Pick out all the whole spices from the rice..
  5. Choose a wide container with a secure lid to layer the biriyani. Start layering the biriyani by putting a thin layer of rice, topped with an even layer of chicken curry. Add another layer of rice, topped with fried onions, mint, coriander, cashews. Repeat the process till the top layer. Garnish the top most layer of rice with mint, coriander, cashews, kewra, lemon juice. pour saffron milk on 1/2 cup of rice and to the top layer. Arrange the egg half on top, yolk side down..
  6. Seal the mouth of the lid with dough to make it air tight. Put in a preheated oven (350 degrees farheight).

So that's going to wrap it up with this special food malabari chicken biriyani recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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