Recipe of Super Quick Homemade Kimchi Fried Rice

Kimchi Fried Rice.

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, kimchi fried rice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Kimchi Fried Rice is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They're fine and they look fantastic. Kimchi Fried Rice is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook kimchi fried rice using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Kimchi Fried Rice:

1. {Make ready 1 tbsp of each of fine dice dice garlic and shallot.
2. {Take 1 1/2 cup of chop kimchi with 1tbsp of the kimchi juice.
3. {Prepare 2 bowl of cooked white rice.
4. {Take 1 tsp of sesame oil.
5. {Get 3 tbsp of dice scallion or coriander/ dash of sesame s.
6. {Prepare 4 of eggs.
7. {Make ready of seasoning.
8. {Make ready 1 tbsp of light soy sauce.
9. {Prepare Dash of black pepper.

Instructions to make Kimchi Fried Rice:

1. In pan with oil fry the eggs then push aside then garlic and shallot till fragrance then add kimchi and juice with the cooked white rice, season with light soy sauce.
2. Stir fry and mix well then add sesame oil and more kimchi and coriander or spring onion if you like, stir fry till it’s piping hot and almost dry but not burn.
   
3. SERVING OPTION,,,,scoop cooked kimchi fried rice into a bowl and press firmly then top a plate and turn over and remove bowl.
4. Kimchi Fried Rice With Kimchi And Sesame Seeds.

So that is going to wrap it up with this special food kimchi fried rice recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!