Steps to Prepare Homemade Jollof Rice

Jollof Rice.

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, jollof rice. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Jollof Rice is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It's enjoyed by millions daily. Jollof Rice is something that I've loved my entire life. They're nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have jollof rice using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Jollof Rice:

1. {Make ready 2 cups of rice.
2. {Prepare of Red pepper, scotch bonnet,tomatoes and onions.
3. {Take 1 of n half cooking spoon G/nut oil.
4. {Make ready 3 of maggi cube,2 knor,1onga sachet.
5. {Get 1 of maggi signature sachet.
6. {Take of Fried Sallah meat.

Instructions to make Jollof Rice:

1. Per boil rice,wash and sieve.
2. Put wewwen it boils then u add ur per boiled rice,stir and cover to cookGrind ur red pepper, scotch bonnet tomatoes and onions.
3. Place a pot on fire put ur required cooking oil add ur grinded kayan Miya and stir fire then u add in ur seasonings excluding ur Maggi signature then ur add ur required water cover and allow it to boil.
4. When it boils add the per boiled rice and Sallah meat,stir and cover to cook.
5. When it is about to be well cooked then u add 1 Maggi signature sachet stir and cover.
6. Serve.

So that is going to wrap this up for this exceptional food jollof rice recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!