Recipe of Homemade Mawut Fried Rice with Instan Noodles and Salty Eggs

Mawut Fried Rice with Instan Noodles and Salty Eggs.

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, mawut fried rice with instan noodles and salty eggs. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Mawut Fried Rice with Instan Noodles and Salty Eggs is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. They're fine and they look fantastic. Mawut Fried Rice with Instan Noodles and Salty Eggs is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook mawut fried rice with instan noodles and salty eggs using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mawut Fried Rice with Instan Noodles and Salty Eggs:

1. {Take 1 packet of instan fried noodles, brewed with hot water & drain.
2. {Take 2 of cooked salted eggs, cut into pieces.
3. {Take 1/2 cup of leftover rice.
4. {Take 1 of spring onions, thinly sliced.
5. {Make ready to taste of Enough cabbage.
6. {Take 2 tablespoon of margarine to saute.
7. {Take of Sweet Soy Sauce to taste (optional).
8. {Prepare packet of Instan powder seasoning from noodles.
9. {Take of Fried shallots to garnish.
10. {Get of Spice ( ground :.
11. {Take 5 of bird's eye chilli (deepen on your spicy level).
12. {Take 1 of large shallots.
13. {Prepare 2 of garlic.

Instructions to make Mawut Fried Rice with Instan Noodles and Salty Eggs:

1. Preheat the pan, add margarine and melt, add the ground spices, add the salted egg, stir briefly, then add the cabbage, stir briefly. Put in the rice and stir well then add the instant noodle powder seasoning stir again until it is evenly distributed..
2. Enter instant noodles that have been brewed with hot water and have been drained then stir until all evenly distributed and give a little soy sauce, then taste correction. Finally add the sliced ​​spring onions and stir briefly if it is done turn off the heat and remove to the serving dish..
3. Springkel with fried shallots and serve while warm, don't forget the crackers and cucumbers sliced for freshness 😃.

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