Simple Way to Prepare Favorite Fish stew and fried kales

Fish stew and fried kales.

Hello everybody, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, fish stew and fried kales. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Fish stew and fried kales is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It's easy, it is fast, it tastes yummy. They're fine and they look wonderful. Fish stew and fried kales is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook fish stew and fried kales using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fish stew and fried kales:

1. {Make ready 1 of fried fish.
2. {Get 2 bunches of kales - chopped.
3. {Make ready 2 of chopped onions.
4. {Get 2 of diced tomatoes.
5. {Prepare 1 tbs of royco.
6. {Prepare of cooking oil.
7. {Get of salt.

Steps to make Fish stew and fried kales:

1. Place onions in a sufuria and add cooking oil. after a minute add tomatoes and stir..
2. Let the tomatoes cook until they soften then stir as you crash them..
3. Mix royco and water and add in the sufuria. add salt and cover until it boils..
4. Add the fish and cover for 5 minutes then remove from heat..
5. Place onions in the sufuria and add cooking oil then stir..
6. Add kales and stir. add salt and a little water then cover until they are ready then turn off heat and serve..

So that's going to wrap it up with this special food fish stew and fried kales recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!