Steps to Make Super Quick Homemade Fried Rice

Fried Rice.

Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to prepare a special dish, fried rice. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fried Rice is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Fried Rice is something which I've loved my entire life. They're fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook fried rice using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fried Rice:

1. {Take 3 cups of cooked rice.
2. {Prepare 1 handful of anchovies, crispy fried.
3. {Take 3 of garlic cloves and 1 tbsp dried shrimps, pounded in pestle and mortar.
4. {Get 1 of small onion, coarsely sliced.
5. {Make ready 3 tbsp of That Rendang Lady sambal paste or 3 tbsp of chilli paste or sambal oelek).
6. {Take 300 grams of chicken thigh, diced.
7. {Take 1 tbsp of sweet soya sauce, 1 tsp of salty soya sauce and 1 tsp of caramel soya sauce. Mix them with 2 tbsp of water.
8. {Get 3 of eggs.
9. {Get 100 grams of canned garden peas.
10. {Get of small knob of butter.

Steps to make Fried Rice:

1. Heat 2 tbsp oil in a wok and saute the onion till soft. Add in the pounded garlic and shrimp. Continue to stir till fragrant. Add in the diced chicken and continue to cook till chicken is cooked through..
2. Add in some salt and the sambal paste as well as few tablespoons of the soya sauce mixture. Stir to incorporate the sauce then add the garden peas rice. Let cook for a minute..
3. Finally, sprinkle with the crispy anchovies and chopped spring onions if you have some..

So that is going to wrap it up with this special food fried rice recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!