Recipe of Any-night-of-the-week KFC style fried Chicken:

KFC style fried Chicken:.

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, kfc style fried chicken:. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

KFC style fried Chicken: is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. KFC style fried Chicken: is something that I've loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have kfc style fried chicken: using 21 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make KFC style fried Chicken::

1. {Take of 🌻For Marinade:.
2. {Make ready 1200 g of Chicken thigh or breast (flatten the meat between two pieces of cling film).
3. {Get 375 ml of Buttermilk (yogurt +Milk substitute if you don’t have buttermilk).
4. {Get 2 tsp of Dried rosemary.
5. {Make ready 1 of & 1/2 tsp lemon juice.
6. {Make ready 3 tsp of Red chilli powder or to taste.
7. {Take 3 tsp of Salt or to taste.
8. {Make ready 1 tsp of Cardamom powder.
9. {Take 1 tsp of Garlic finely chopped.
10. {Get 1 tsp of Ginger finely chopped.
11. {Get 3 of Eggs.
12. {Make ready of 🌻FOR Flour Mixture (coating).
13. {Get 1 of & 1/2 cup All purpose flour.
14. {Take 1 cup of Cornstarch.
15. {Prepare 2 tsp of Red chilli powder.
16. {Take 1 tsp of Garlic powder.
17. {Make ready 1 tsp of Fennel seed (sonf).
18. {Make ready 2 tsp of Coriander powder (dhaniya powder).
19. {Take 2 tsp of Baking powder.
20. {Get Pinch of black pepper.
21. {Make ready 2 tsp of Salt or to taste.

Steps to make KFC style fried Chicken::

1. 🌻Marinade: Mix in a bowl the milk and lemon juice then let it sit for 5 mins. The mixture should curd. This is homemade buttermilk. Add the dried rosemary to the buttermilk. Add the chilli powder, salt, cardamom powder, garlic, ginger and eggs then mix well. putting all chicken in the bowl of marinade and coat well. Cover with cling film and refrigerate for 4 hrs..
2. 🌻For flour mixture: add the flour in a bowl, cornstarch, red chilli powder, garlic powder, fennel seeds, coriander seed powder, baking powder, salt and pepper then mix..
3. 🌻To fry: heat pan with oil on medium heat. Remove chicken marinate from fridge and allow to get to room temperature If you cook straight from fridge the chicken will absorb the oil and the heat of the oil will drop..
4. Chicken Coat in the flour mixture, then back into marinate and once again back in the flour to re coat. Fry the chicken. Cook 3/4 pieces at a time. Cook for 12-15 mins until brown and crispy. Remove and serve with you favourite sauces. Enjoy !!!.

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