Easiest Way to Prepare Speedy Quick Fried Noodles (Mie Goreng)

Quick Fried Noodles (Mie Goreng). Mie Goreng (or Mee Goreng) is an Indonesian noodle dish that's also found in Malaysia and other parts of South East Asia. With a sticky, savoury sweet sauce, noodles are tossed with chicken, prawns, vegetables and signature egg ribbons. Mie Goreng (Mee Goreng) - Indonesian noodles.

Quick Fried Noodles (Mie Goreng) Indonesian Fried Noodles (Mi Goreng) - delicious Indonesian noodles that are fried with chicken and shrimp and come with a little kick. Here is my mie goreng (Indonesian Fried Noodles) recipe. Please take note that this is a very simple version of this iconic Indonesian dish.

Hello everybody, it's Brad, welcome to our recipe site. Today, we're going to make a distinctive dish, quick fried noodles (mie goreng). One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Mie Goreng (or Mee Goreng) is an Indonesian noodle dish that's also found in Malaysia and other parts of South East Asia. With a sticky, savoury sweet sauce, noodles are tossed with chicken, prawns, vegetables and signature egg ribbons. Mie Goreng (Mee Goreng) - Indonesian noodles.

Quick Fried Noodles (Mie Goreng) is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Quick Fried Noodles (Mie Goreng) is something which I've loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook quick fried noodles (mie goreng) using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Quick Fried Noodles (Mie Goreng):

  1. {Take of Sauce:.
  2. {Make ready 2 tbsp of cooking oil (I used coconut oil).
  3. {Prepare 1 tbsp of sweet soy sauce (I used Indonesian kecap manis).
  4. {Make ready 1 tbsp of Teriyaki sauce.
  5. {Get 1/2 tsp of oyster sauce.
  6. {Take 1 tsp of chilli flakes (optional).
  7. {Prepare 1/2 tsp of chicken powder.
  8. {Make ready of Noodles:.
  9. {Prepare 200 gr of dried egg noodles.
  10. {Get 1 tbsp of chopped garlic.
  11. {Take 1 tbsp of chopped shallot.
  12. {Make ready 2 of eggs, make into scrambled eggs, set aside.
  13. {Make ready 1 handful of sliced fish balls or meat balls.
  14. {Get 1 handful of chopped greens.
  15. {Prepare 2 tsp of cooking oil.
  16. {Make ready 1-2 tbsp of sweet soy sauce (to taste).
  17. {Get of Salt and pepper (to taste).
  18. {Get of Sambal (optional).

Noodles are life and this Indonesian version, mie goreng, is one of my favorite dishes. I grew up eating the instant noodle version so for me, mie goreng I think I could eat some form of noodles every day of my life and I would be happy. Noodles are life and these Indonesian fried noodles, or mie goreng. Mie Goreng is a popular Indonesian fried noodle dish that everyone is sure to love.

Steps to make Quick Fried Noodles (Mie Goreng):

  1. Mix all ingredients for the sauce in a bowl, set aside..
  2. Cook the noodles in boiling water for about 2-3 minutes until it's softened. Drain..
  3. Pour the sauce into the noodles. Mix well..
  4. Heat the frying pan, add chopped garlic and shallot..
  5. Add the seasoned noodles, stir, add eggs and fish balls. You can adjust the taste by adding some more of sweet soy sauce, salt and pepper, a spoonful or two of your favorite sambal if you like it spicy. Lastly add the chopped greens..
  6. You can make this dish earlier for your next day's lunch box (without veggies since they will be wilted). Let it cool, put it on a sealed box and store in the fridge. Reheat in the microwave just before serving..
  7. You can also mix the ingredients for the sauce ahead and store in the fridge. The sauce mix is also good for fried rice..

Indonesian Mie Goreng is incredibly flavorful and versatile, featuring Hokkien noodles or yakisoba noodles work well for this recipe. Alternatively, you can also use instant noodles or ramen. Mee refers to noodles, and goreng means stir-frying in both Malay and Indonesian language. Mee Goreng (also spell as mi goreng) is completely different from the Chinese noodles like Chow Mien, and the Malaysian Char Kuey Teow, due to different ingredients and spices. Mie Goreng. (Indonesian stir-fried noodles with vegetables).

So that's going to wrap it up for this exceptional food quick fried noodles (mie goreng) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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