Recipe of Homemade Chinese Lemon Chicken

Chinese Lemon Chicken.

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chinese lemon chicken. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Chinese Lemon Chicken is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Chinese Lemon Chicken is something that I've loved my whole life. They're nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook chinese lemon chicken using 24 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Chinese Lemon Chicken:

1. {Make ready of chicken breast, cut into bite-size pieces.
2. {Get of Vegetable oil for frying.
3. {Make ready of Fried red capsicum for garnish.
4. {Take of lemon for garnish.
5. {Get of chicken marinate.
6. {Get of salt.
7. {Get of egg white.
8. {Take of white pepper.
9. {Take of sugar.
10. {Prepare of chinese cooking wine.
11. {Get of light soy sauce.
12. {Get of corn starch.
13. {Take of coating flour mix.
14. {Get of corn flour.
15. {Get of plain flour.
16. {Make ready of baking powder.
17. {Prepare of salt.
18. {Take of LEMON SAUCE:.
19. {Prepare of honey.
20. {Get of sugar.
21. {Make ready of water.
22. {Take of Lemon zest, from 2 lemons.
23. {Make ready of corn starch.
24. {Prepare of lemon juice.

Steps to make Chinese Lemon Chicken:

1. For marinate the chicken: Cut the chicken breast into boneless bite-size..
2. Add salt, egg white, white pepper, sugar, Shaoxing wine, light soy sauce, and cornstarch. Mix well..
3. Marinate for at least 2 hours or overnight in the refrigerator..
4. For Coating the chicken for deep frying: Combine corn flour, plain flour, baking powder and salt as flour mix.
5. Add the flour mix to the chicken pieces. Add more if it is insufficient to cover all the chicken. Any excess flour will fall off from the chicken..
6. Shake off the excess flour. Deep fried in hot oil at 180°C/350°F for four minutes or when the color turns golden brown..
7. Remove the chicken from the oil. Drain the oil on a kitchen towel and set aside..
8. For making the lemon sauce: Place the sugar, constarch and water in a small pot or saucepan. Remove it when the sugar is dissolved, the sauce thickens and turns translucent..
9. Set aside until it returns to room temperature..
10. Add the honey, lemon juice, lemon zest to the cornstarch mixture that has cool down to room temperature. Mix well..
11. Place the chicken on a large piece of lettuce..
12. Drizzle the sauce on the chicken. Garnish with fried red capsicum and slices lemon..

So that is going to wrap it up with this exceptional food chinese lemon chicken recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!