Step-by-Step Guide to Prepare Super Quick Homemade Fried bitter gourd

Fried bitter gourd.

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fried bitter gourd. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fried bitter gourd is one of the most well liked of current trending foods on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions daily. Fried bitter gourd is something that I have loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook fried bitter gourd using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fried bitter gourd:

1. {Make ready 500 g of bitter gourd cut to thin slices.
2. {Make ready 1 of whole salted egg + 1 salted egg yolk.
3. {Make ready 2 of eggs.
4. {Get 1 tsp of veggie seasoning.
5. {Take Pinch of pepper and salt.
6. {Get of Starch + 50ml water.

Instructions to make Fried bitter gourd:

1. Cut bitter gourd to thin slices, use folk to press the salted egg to small pieces, beat eggs with pinch of salt and pepper..
2. Fry eggs to omelette. Set a side..
3. Fry salted egg with 2 tbsp of cooking oils, with low heat until the eggs is bubbling..
4. Add in bitter gourd, and pinch of pepper, turn to high heat, stir fry for few seconds..
5. Add 100ml of water, until steam appear, put in omelette, veggie seasoning, stir fry gently.
6. Add water to starch, mix well..
7. Taste the food, add pinch of salt if needed, depends on how salty the salted eggs. Until the bitter gourd soften, add starch water, Stir fry gently until starch is cooked. Done.

So that is going to wrap it up with this special food fried bitter gourd recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!