Steps to Make Quick Fried Calzoni (Vegetable Samoosa)

Fried Calzoni (Vegetable Samoosa).

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, fried calzoni (vegetable samoosa). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Fried Calzoni (Vegetable Samoosa) is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It's simple, it is quick, it tastes delicious. They are nice and they look fantastic. Fried Calzoni (Vegetable Samoosa) is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have fried calzoni (vegetable samoosa) using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fried Calzoni (Vegetable Samoosa):

1. {Get of Dough Recipe::.
2. {Prepare 540 g of /4 Cups all purpose flour.
3. {Make ready 175 ml of water.
4. {Prepare 1 teaspoon of salt.
5. {Prepare 3 tablespoon of vegetable oil.
6. {Take 1 of egg.
7. {Make ready of FILLING:.
8. {Prepare 1 of medium potato cut into cubes.
9. {Take 1 of medium carrot cubed.
10. {Get 1 of medium onion.
11. {Get 1/2 teaspoon of salt.
12. {Take of Black pepper.
13. {Take of Rajar curry powder.
14. {Take of Mixed herbs.
15. {Get 1/3 cup of water.

Instructions to make Fried Calzoni (Vegetable Samoosa):

1. Bring water with salt and vegetable oil to boil..
2. Pour in 1 Cup of flour and mix to make brewed dough.
3. In the rest of the flour add the egg and the brewed dough.Knead well and leave the dough for an hour..
4. Cook your vegetables and add spices.Salt,pepper,curry and mixed herbs..
5. Divide the dough into portions of 30grams.Roll out each serving and put the vegetables and fold..
6. Pressing the edges with a fork.Fry in a pan until golden brown on each side.Enjoy with a side salad.

So that's going to wrap it up with this special food fried calzoni (vegetable samoosa) recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!