Steps to Prepare Ultimate Japanese Summer Ramen with Sesame Sauce

Japanese Summer Ramen with Sesame Sauce.

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, japanese summer ramen with sesame sauce. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Japanese Summer Ramen with Sesame Sauce is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It's simple, it is fast, it tastes yummy. Japanese Summer Ramen with Sesame Sauce is something that I have loved my whole life. They're nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook japanese summer ramen with sesame sauce using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Japanese Summer Ramen with Sesame Sauce:

1. {Make ready of Ramen noodle.
2. {Prepare of Cucumber.
3. {Make ready of ham.
4. {Make ready of crab-sticks.
5. {Get of egg(fried and shredded).
6. {Prepare of green onion.
7. {Get of mushroom fried with salt and lemon.
8. {Prepare of Sesame sauce.
9. {Get 2 tablespoon of sesame.
10. {Get 2 tablespoon of sugar.
11. {Take 2 tablespoon of soy sauce.
12. {Get 2 tablespoon of water.
13. {Take 1/2 teaspoon of Dashi powder (fish bouillon) if you have.
14. {Make ready 1/2 of lemon.
15. {Take 1 tablespoon of sesame oil.

Steps to make Japanese Summer Ramen with Sesame Sauce:

1. Cut vegetables, ham and egg..
2. Boil Ramen noodle and cool it washing in cold water..
3. Grate sesame seeds and mix with seasonings..
4. Garnish vegetables, ham and egg on ramen noodle..
5. Sprinkle sesame sauce and put chili oil or lemon, vinegar to taste. Enjoy 🇯🇵💕.

So that's going to wrap it up for this exceptional food japanese summer ramen with sesame sauce recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!