Simple Way to Make Ultimate Fried rice
Fried rice.
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, fried rice. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fried rice is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. Fried rice is something that I've loved my entire life. They're nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook fried rice using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Fried rice:
- {Prepare 1 cup of cooked rice.
- {Make ready 3 of whole eggs.
- {Make ready 2 of sliced chicken sausage.
- {Take 4 of sliced chicken salami.
- {Make ready 100 gr of boiled green beans.
- {Prepare 50 gr of boiled green peas.
- {Take 1 tsp of grated ginger.
- {Prepare 1 tbsp of chopped onion.
- {Get 1 tsp of salt.
- {Make ready 1/4 tsp of pepper.
- {Prepare 2 tbsp of cooking oil.
Steps to make Fried rice:
- Prepare the ingredients..
- In a pan, heat 1 tbsp oil and pan fry the chicken sausage until well cooked. Stir fry the chicken salami to give a bit hint of flavor. Transfer it out to the plate..
- In a pan/pot. Heat 2 tbsp cooking oil. Add the chopped onion and grated ginger. Stir fry it for 1 minutes..
- Crack the 3 eggs to the pan. I make scrambled eggs. You can choose any eggs that you like. If you love fried eggs, you may do it afterward..
- Add the boiled green beans and green peas. Stir fry it for 2 minutes with the eggs..
- Add the cooked rice. Mix it well. Add the seasonings..
- Add little oil if it is too dry. Add the cooked sausage and salami. Mix them well..
- Give a taste. Serve it warm..
So that's going to wrap it up for this special food fried rice recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!