Easiest Way to Prepare Favorite Panada / Fried Bread Dough With Spicy Fish Filling

Panada / Fried Bread Dough With Spicy Fish Filling.

Panada / Fried Bread Dough With Spicy Fish Filling

Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, panada / fried bread dough with spicy fish filling. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Panada / Fried Bread Dough With Spicy Fish Filling is one of the most favored of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Panada / Fried Bread Dough With Spicy Fish Filling is something that I've loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have panada / fried bread dough with spicy fish filling using 20 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Panada / Fried Bread Dough With Spicy Fish Filling:

  1. {Make ready of Filling:.
  2. {Take of tuna, steamed then shredded.
  3. {Take of onion finely chopped.
  4. {Prepare of garlics finely chopped.
  5. {Prepare of red chilli finely chopped.
  6. {Take of birdeye chillies finely chopped.
  7. {Get of Salt.
  8. {Take of Pepper.
  9. {Take of Sugar.
  10. {Prepare of Granulated chicken bouillon.
  11. {Make ready of Dough:.
  12. {Take of flour.
  13. {Prepare of powdered milk mix with 2 tbsp of water.
  14. {Prepare of butter.
  15. {Take of egg yolk.
  16. {Get of sugar.
  17. {Take of salt.
  18. {Take of yeast.
  19. {Make ready of Some water.
  20. {Get of Oil for fryig.

Instructions to make Panada / Fried Bread Dough With Spicy Fish Filling:

  1. Dough: add the flour into a bowl, add in the yeast, sugar, yolk and milk. Mix until combined. Then add in the water, butter and salt. Mix again until combined and smooth. Shape into a ball. Put in a warm place to prove. Cover with a damp kitchen towel..
  2. Filling: heat the oil in a pan, add in the onion, garlic, chillies and fish. Stir to combine and don't forget to lightly smash it. Add in the seasonings. Have a taste test to your likings. Turn off the heat. Set aside..
  3. When the dough is ready, divide it into 10. make into balls then flattened them one by one..
  4. Take about 2 tbsp of the fillings, take a dough. Put the fillings into the dough..
  5. Close the dough so it resembles half a circle then close the dough pinching the sides (please reffer to Youtube or Google for a better explanations).
  6. Do it until everything is finished..
  7. Heat some oil. after the oil is hot, fry the doughs until they are golden brown on each side. About 2 minutes each. Serve with some chilli sambal or mayo or birdeye chillies..

So that's going to wrap it up with this special food panada / fried bread dough with spicy fish filling recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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