How to Make Perfect Fried Chicken Gizzards a Southern Favorite

Fried Chicken Gizzards a Southern Favorite.

Fried Chicken Gizzards a Southern Favorite

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, fried chicken gizzards a southern favorite. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Fried Chicken Gizzards a Southern Favorite is one of the most popular of recent trending meals on earth. It is simple, it's quick, it tastes yummy. It is appreciated by millions daily. Fried Chicken Gizzards a Southern Favorite is something that I've loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have fried chicken gizzards a southern favorite using 5 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Fried Chicken Gizzards a Southern Favorite:

  1. {Make ready 1-1/2 pound of chicken gizzards.
  2. {Take 1 tablespoon of seasoned salt.
  3. {Take 1 teaspoon of fresh ground black pepper.
  4. {Take 1/2 cup of all purpose flour.
  5. {Prepare as needed of cooking oil.

Steps to make Fried Chicken Gizzards a Southern Favorite:

  1. Heat oil in a pan / skillet.
  2. Clean the gizzards especially this part in picture it peels off very easy.
  3. All your gizzards should be looking like these.
  4. Salt and Pepper the gizzards.
  5. Coat the gizzards lightly with flour.
  6. Fry in batches and turn as needed.
  7. Move to paper towels and repeat till done.
  8. Serve immediately you can make a gravy with the leftover flour and make smothered gizzards in gravy..
  9. Also serve with any sauce like the chili garlic sauce..

So that is going to wrap this up for this special food fried chicken gizzards a southern favorite recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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