How to Prepare Speedy Otak Otak Fried Rice

Otak Otak Fried Rice.

Otak Otak Fried Rice

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, otak otak fried rice. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Otak Otak Fried Rice is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. Otak Otak Fried Rice is something which I've loved my whole life. They're fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have otak otak fried rice using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Otak Otak Fried Rice:

  1. {Get of OTAK OTAK ( FISH PASTE).
  2. {Take 180 grams of raw Fish paste.
  3. {Prepare of POUNDED PASTE.
  4. {Get 4 clove of pounded garlic.
  5. {Take 1 of pounded inches of lemongrass white part only.
  6. {Get of SPICY SAUCE.
  7. {Get 2 tbsp of peri peri chili sauce or any chili sauce.
  8. {Take 3 tbsp of light soy sauce.
  9. {Make ready 2 cup of bowl cooked white rice.
  10. {Prepare 3 medium of dice onion.

Steps to make Otak Otak Fried Rice:

  1. FISH PASTE STORE BOUGHT.
  2. steam raw fish paste for 15 minute.
  3. FRIED RICE.
  4. in pan with oil sauté pounded paste till fragrant with onion then add cooked steamed fish paste.
  5. add 1tbsp of spicy sauce and mix well.
  6. add white rice and add additional balance of spicy sauce stir fry for 2 minute.
  7. add white pepper and parsley mix well then off heat and serve.

So that is going to wrap it up for this exceptional food otak otak fried rice recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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