Recipe of Award-winning Illish polau

Illish polau.

Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, illish polau. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Illish polau is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They're nice and they look wonderful. Illish polau is something that I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook illish polau using 20 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Illish polau:

1. {Make ready 11/2 cup of biryani rice.
2. {Take 4 cup of warm water.
3. {Make ready 2 of pic egg stuff illish fish.
4. {Prepare 1/2 cup of onion pieces paste.
5. {Make ready 2 tsp of garlic paste.
6. {Make ready 1/2 cup of curd.
7. {Make ready 1/2 cup of white oil.
8. {Get 1 tsp of ghee.
9. {Take 1 tsp of salt.
10. {Take 1 tsp of white pepper.
11. {Take 1 tsp of red chilli powder.
12. {Prepare 1 tsp of ginger paste.
13. {Make ready 1 tsp of coriander powder.
14. {Prepare 1 tsp of polau masala.
15. {Prepare 1 tsp of whole garam masala.
16. {Make ready 1 of bay leaf.
17. {Get 1/2 tsp of nutmeg powder.
18. {Get 1 tsp of lemon juice.
19. {Take 4 tsp of fried onion.
20. {Prepare 1 tsp of garam masala.

Instructions to make Illish polau:

1. At first,soak the rice in water for 20min and wash the fish..
2. Take curd,salt,onion and other paste and all masala powder in pot and mix.marinate with the hilsha fish.
3. Put oil in pan and keep the fish in it with the mixture.fry the fish from both side with lime juice and make a gravy in pan..
4. After frying takeout the fish from pan and put water in it and make a boiling gravy..
5. Keep the gravy in pan and take some oil and tempt with whole garam masala and bay leaf.fry the rice and mix with rest of masalas gravy and saute till 5min..
6. Then,add warm water and put a lid on it and boil.
7. After boiling,spread the onion fry on it and add the fish in the rice and mix..
8. Serve the hillsa polau with salad.

So that's going to wrap this up for this special food illish polau recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!