Steps to Prepare Any-night-of-the-week Chicken breyani
Chicken breyani.
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, chicken breyani. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken breyani is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. They're fine and they look wonderful. Chicken breyani is something that I've loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook chicken breyani using 32 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken breyani:
- {Get 1.5 kg of chicken pieces cleaned(breast and thighs cut).
- {Make ready of For cooking rice.
- {Take 2 cups of rice.
- {Prepare 1/2 tsp of turmeric powder.
- {Take 2 tsp of salt.
- {Make ready 1/2 cup of black lentils.
- {Get of Water.
- {Get of Marinating chicken.
- {Make ready 3 Tbs of med masala.
- {Take 1 1/2 Tbs of kashmeri Masala.
- {Prepare 1 of chopped green pepper.
- {Get 1 tsp of dhanya and jeera powder.
- {Prepare 2 tsp of garlic and ginger.
- {Get 1 tsp of breyani powder.
- {Prepare 1 Tbs of salt or to your taste.
- {Get 1/2 cup of Maas (sour milk).
- {Take of Braising the chicken.
- {Get 1/4 cup of oil.
- {Make ready 1/2 of chopped onion.
- {Prepare 1 tsp of jeera seeds.
- {Prepare 2 of cinnamon sticks.
- {Make ready 2 of bayleaf.
- {Make ready 1 sprig of curry leaves.
- {Make ready 1 cup of frozen mix veg.
- {Get of Handfull Chopped dhanya.
- {Take of Few leaves mint chopped.
- {Take of Layering for breyani.
- {Get 4 of potatoes cut in quarters and fried.
- {Make ready 1 of onion cut in rings fried till golden.
- {Get of Keep both aside for layering.
- {Take 2 Tbs of butter.
- {Get of Handfull Chopped dhanya.
Steps to make Chicken breyani:
- Boil rice together with the turmeric, salt, water and lentils till semi soft and strain.Keep aside..
- Marinate the chicken with all ingredients mentioned in ingredients section for marinade and leave to marinate for 1 hr.
- In a med size pot, add the oil for braising, onions, jeera seeds, cinnamon sticks, bay leaves and fry till onions are light brown. Add the marinated chicken, curry leaves,1/2 cup water,mixed veg and cook for 30 mins on med heat.If curry is dry add little more water as there must be gravy.When chicken is cooked add a handful of chopped dhanya, few chopped mint leaves.Take off heat..
- Preheat the oven at 180°c.Add half of the rice over the curry, fried potatoes,some fried onions leaving some for the top of rice.Add the rest of the rice and lastly the rest of onions.Sprinkle some more chopped dhanya and 2 Tbs butter.Seal pot with the lid and place in the oven to steam for 45mins.Gently mix through and serve with sides of dhal and salad.
So that's going to wrap it up for this exceptional food chicken breyani recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!