Recipe of Any-night-of-the-week Stir fry glass noodle
Stir fry glass noodle. Made from the starch of vegetables like mung beans, translucent glass noodles (a.k.a. cellophane noodles) are ubiquitous at pan-Asian restaurants. The best and the most comprehensive Korean Glass Noodle Stir Fry (Japchae) recipe! The most comprehensive and authentic Japchae (Korean glass noodle stir fry) recipe!
A super fast, easy and of course delicious stir fry glass noodles. Ready to enjoy within minutes, so forget about the take outs. The first time I tried Korean Stir-Fried Sweet Potato Noodles aka Japchae was when my manager brought the dish in for a potluck a couple of years ago.
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, stir fry glass noodle. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Stir fry glass noodle is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. They are nice and they look wonderful. Stir fry glass noodle is something that I have loved my entire life.
Made from the starch of vegetables like mung beans, translucent glass noodles (a.k.a. cellophane noodles) are ubiquitous at pan-Asian restaurants. The best and the most comprehensive Korean Glass Noodle Stir Fry (Japchae) recipe! The most comprehensive and authentic Japchae (Korean glass noodle stir fry) recipe!
To get started with this particular recipe, we must first prepare a few components. You can have stir fry glass noodle using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stir fry glass noodle:
- {Prepare of Mung bean vermicelli, 2 bundles, 50g each bundle.
- {Prepare 1 piece of Carrot,.
- {Make ready of Round cabbage, quarter.
- {Prepare 5 tablespoons of Cooking oil,.
- {Make ready 1 piece of Fried fish cake,.
- {Get 1-2 pieces of Egg,.
It was literally one of The Best things I've tried, made me go back for refills. Japchae (Stir-Fried Starch Noodles with Beef and Vegetables). However, the main ingredient of this classic dish is Korean sweet potato starch noodles (dangmyeon, 당면), also known as glass noodles. Glass noodles take on robust flavor as they absorb the stir-fry sauce in this Thai recipe.
Steps to make Stir fry glass noodle:
- Soak noodle in water till softened. Drain and put water aside for later use..
- Chop carrot, cabbage, fried fish cake into thin slices. Stir an egg in separate bowl..
- Heat cooking oil in frying pan using medium heat, stir fry carrot, cabbage and fish cake till fragrant..
- Add in noodle and stir fry slowly. Keep adding in water a little at a time to keep the noodle from drying up..
- Add in stirred egg while stir fry the noodle. Add some light soya sauce to taste. Garnish with chopped coriander for nice touch..
Chicken or tofu and vegetables make this a Keep in mind that glass noodles absorb a lot of sauce, so it's important to season your stir-fry sauce properly before you toss it with. Stir-fried Cabbage with Glass Noodles: Recipe Instructions. Drain and cut the glass noodles in half lengthwise. This stir fried glass noodles with shrimp recipe is a nod to those simple wok recipes you'll find throughout Asia. The ingredients list is super short, there are only a few steps to follow, and the cooking time is kept to a bare minimum.
So that is going to wrap it up with this exceptional food stir fry glass noodle recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!