Recipe of Homemade Fried Goat meat served with greens and ugali

Fried Goat meat served with greens and ugali.

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, fried goat meat served with greens and ugali. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried Goat meat served with greens and ugali is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Fried Goat meat served with greens and ugali is something that I've loved my entire life. They're fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook fried goat meat served with greens and ugali using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fried Goat meat served with greens and ugali:

1. {Prepare of meat.
2. {Prepare of ripe tomatoes.
3. {Make ready of ball onion.
4. {Prepare of capsicum.
5. {Get of , tbs cooking oil.
6. {Get of hand full of dania.
7. {Make ready of mugs of water.

Instructions to make Fried Goat meat served with greens and ugali:

1. Cut the meat into small pieces then wash in clean water..
2. Put the meat in a clean sufuria,put on fire and allow to dry then add two mugs of water to boil..
3. Add 1/2 table spoon of salt and cover to boil until the water dries..
4. Once the water has dried add oil, stir and allow to dry for about 2 mins.
5. Add onions and capsicum then stir.
6. Add tomatoes and salt then cover for few seconds.
7. Uncover then stir. Add dania then fry for 2 mins..
8. Remove from fire then serve with already prepared greens and ugali..

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