Step-by-Step Guide to Prepare Favorite Korean Fried Chicken

Korean Fried Chicken.

Korean Fried Chicken

Hello everybody, it's John, welcome to my recipe site. Today, we're going to make a special dish, korean fried chicken. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Korean Fried Chicken is one of the most well liked of current trending meals on earth. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. Korean Fried Chicken is something that I have loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have korean fried chicken using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Korean Fried Chicken:

  1. {Get of Chicken.
  2. {Take 3 of chicken breasts.
  3. {Take 1 cup of Fried chicken mix.
  4. {Get 1 cup of Water.
  5. {Get of Garlic paste.
  6. {Get of Vinegar.
  7. {Get of Chicken seasoning.
  8. {Prepare of Red pepper powder.
  9. {Get of Homemade Fried chicken mix.
  10. {Get of Plain flour.
  11. {Prepare of Baking powder.
  12. {Prepare of Red pepper powder.
  13. {Get of Salt.
  14. {Take of Garlic granules.
  15. {Make ready of Self raising flour to coat battered chicken.

Steps to make Korean Fried Chicken:

  1. Wash chicken breasts. Cut into bite size pieces. Add small dash of vinegar, to clean and take away the smell..
  2. Season chicken and leave to marinate for 30 - 40 minutes. (If you are in are in a rush just microwave for 30 - 60 seconds)..
  3. In a separate bowl add mix and water and mix well. Add chicken to the batter, and mix until all pieces are coated..
  4. Preheat oil at 180 degrees..
  5. On a tray place fried chicken mix or self raising flour. Coat the battered chicken in flour..
  6. To check if the oil is hot enough at some batter to the oil, if it automatically raises the oil is hot enough..
  7. Add chicken and fry until golden brown. Take out for a minute then refry the chicken until fully cooked. To check to a piece and cut in half..
  8. Take out of oil and place on on tray with kitchen paper to absorb residual oil..

So that is going to wrap this up for this special food korean fried chicken recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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