Recipe of Favorite Pea noodle Stir fried with crispy mustard and turmeric tofu

Pea noodle Stir fried with crispy mustard and turmeric tofu.

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, pea noodle stir fried with crispy mustard and turmeric tofu. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Pea noodle Stir fried with crispy mustard and turmeric tofu is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Pea noodle Stir fried with crispy mustard and turmeric tofu is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have pea noodle stir fried with crispy mustard and turmeric tofu using 21 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pea noodle Stir fried with crispy mustard and turmeric tofu:

1. {Make ready of For stir fried sauce.
2. {Get 2 tbsp of dijon mustard.
3. {Get 2 tbsp of honey.
4. {Prepare 2 tbsp of soysauce.
5. {Take 1 tbsp of oyster sauce.
6. {Make ready 1 tbsp of sesame oil.
7. {Take 1 pinch of salt and pepper.
8. {Take of For Stir fried noodles.
9. {Make ready 1 pack of pea noodle or edamame noodles.
10. {Get 1 pack of mixed stir fried veggies.
11. {Take 1 tbsp of cooking oil.
12. {Prepare 1 of finely chopped garlic.
13. {Take of For crispy tofu.
14. {Make ready 1 block of medium hard tofu.
15. {Make ready 1 tbsp of plain flour.
16. {Make ready 1 cup of panko breadcrumbs.
17. {Take 2 tbsp of whole grain mustard.
18. {Make ready 1 tbsp of pomegranate molasses.
19. {Prepare 1 tsp of smoked paprika.
20. {Take to taste of salt and pepper.
21. {Get of Cooking oil.

Instructions to make Pea noodle Stir fried with crispy mustard and turmeric tofu:

1. Making crispy tofu, cut up tofu into cubes 4x4 cm. Lightly dust some plain flour all over tofu..
2. Mix the whole grains mustard, pomegranate molasses, smoked paprika and salt and pepper together in a mixing bowl. Add tofu in and mix well..
3. Put panko breadcrumbs on a big plate, put tofu on and try to cover tofu with breadcrumbs.
4. Shallow fry them on a medium heat cooking oil in a wok or pan. Let it cook on one side then turn over. Just be patient not keep turning it often. Once all the sides cooked leave them on kitchen roll to get rid of the access oil.
5. Making Stir fried noodles, mix the sauce base together, leave it aside..
6. On a medium heat wok or pan, add oil and garlic. Stir until garlic become golden.
7. Add noodles and veggies in. Stir well.
8. Add sauce in and mix well..
9. Serve with crispy tofu. It’s so delicious!.

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