Simple Way to Make Ultimate Pan Fried Spinach Hakka Noodles with Chilli Fish & Mushrooms Gravy- on the bed of poached Eggs
Pan Fried Spinach Hakka Noodles with Chilli Fish & Mushrooms Gravy- on the bed of poached Eggs.
Hey everyone, it is John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, pan fried spinach hakka noodles with chilli fish & mushrooms gravy- on the bed of poached eggs. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
Pan Fried Spinach Hakka Noodles with Chilli Fish & Mushrooms Gravy- on the bed of poached Eggs is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. They are fine and they look fantastic. Pan Fried Spinach Hakka Noodles with Chilli Fish & Mushrooms Gravy- on the bed of poached Eggs is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook pan fried spinach hakka noodles with chilli fish & mushrooms gravy- on the bed of poached eggs using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pan Fried Spinach Hakka Noodles with Chilli Fish & Mushrooms Gravy- on the bed of poached Eggs:
- {Take 200 gms of Spinach Hakka Noodles.
- {Make ready 2 of Eggs.
- {Make ready To Taste of Salt.
- {Make ready 3 of Bell Peppers (Half of each): I didn’t have the yellow one though (All Chopped in Cubes).
- {Get 1 tsp of Red Chilli Flakes.
- {Prepare 2 tbsps of Dark Soya Sauce.
- {Take 2 tbsps of Tomato Sauce.
- {Get of Red & Green Chilli Sauce.
- {Make ready 2 tbsps of Sesame Oil- For cooking.
- {Take 3-4 of Green Chillies- Either Julienned or simply slit.
- {Prepare 2 of Onions (Chopped into Cubes).
- {Get 1 tsp of Black Pepper Powder.
- {Prepare 1.5 of tsps Green Chilli Vinegar.
- {Prepare 100 gms of Button Mushrooms.
- {Make ready 150 gms of Fish Fillets (Any): Cut into medium Cubes.
- {Take 1.5 tbsps of Ginger-Garlic Paste or simply Chopped/Julienned.
- {Take 2 tbsps of Tomato Ketchup.
Steps to make Pan Fried Spinach Hakka Noodles with Chilli Fish & Mushrooms Gravy- on the bed of poached Eggs:
- Boil the Noodles & keep aside. Take a frying pan & put some sesame oil & pan fry the boiled noodles.
- After pan frying the noodles transfer it on a plate and...In the same pan, poach the eggs : As is shown in the pics.
- Once eggs are poached...Place the poached eggs on the Pan fried Noodles- already transferred to the plate & set aside for sometime, till the ‘Chinese fish & mushrooms Gravy’s prepared to be had with it.
- Now, in the same pan: add in some more sesame oil for light sautéing the veggies (all), put some more salt to it but be mindful- we’ve been adding a bit of salt everywhere since the beginning & also the ketchup & different other sauces have salt in them too.
- Now, add in the mushrooms & parboiled & cubed fish, all the sauces, ketchups & vinegar, add in the chillies too- toss everything well until all combined together & infusing the smell to the same in its entirety.
- Our CHINESE: PAN-FRIED SPINACH HAKKA NOODLES WITH FISH & MUSHROOMS GRAVYis now ALL SET to be grabbed, absolutely HOT as the DINNER Well, that’s been my Dinner palatte tonight & I truly have enjoyed it to the T, after long.
So that's going to wrap this up with this exceptional food pan fried spinach hakka noodles with chilli fish & mushrooms gravy- on the bed of poached eggs recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!