Simple Way to Make Speedy Fried Snapper Roe

Fried Snapper Roe.

Fried Snapper Roe

Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, fried snapper roe. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Fried Snapper Roe is one of the most popular of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. Fried Snapper Roe is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have fried snapper roe using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried Snapper Roe:

  1. {Make ready 500 gram of snapper roe.
  2. {Make ready 2 tbsp of lemon juice (or lime).
  3. {Prepare 2 tsp of shallot paste.
  4. {Prepare 2 tsp of garlic paste.
  5. {Prepare 1/2 tsp of salt.
  6. {Prepare 1/4 tsp of ground coriander.
  7. {Take 1 of egg, whisked.
  8. {Prepare of Oil for frying (maybe 1/4 cup since you don't need to deep-fry it).

Steps to make Fried Snapper Roe:

  1. Pour lemon juice to coat the snapper roe..
  2. Combine garlic and shallot paste (you can always grind them with mortar and pestle or use food processor if need be) with salt and ground coriander. Mix well..
  3. Carefully slice the roe to preferable thickness. Put the slices inside the paste and coat well..
  4. Heat the oil in a pan. (I used medium heat) When the oil is hot, coat the slices of roe with egg, then fry..
  5. Flip the roe occasionally until golden brown..

So that is going to wrap this up with this exceptional food fried snapper roe recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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