Step-by-Step Guide to Make Speedy Fried Kandar Chicken

Fried Kandar Chicken.

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, fried kandar chicken. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Fried Kandar Chicken is one of the most popular of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. They're fine and they look fantastic. Fried Kandar Chicken is something which I've loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have fried kandar chicken using 14 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Fried Kandar Chicken:

1. {Take 3 kg of chicken - cut into pieces.
2. {Make ready 50 g of ginger juice.
3. {Get 100 g of shallot juice.
4. {Make ready 50 g of fennel seed.
5. {Take 30 g of curry leaves.
6. {Take 150 g of green chillies - chopped.
7. {Get 3 of eggs.
8. {Prepare 60 g of turmeric powder.
9. {Prepare 30 g of red chilli powder.
10. {Take 50 g of meat curry powder.
11. {Take 300 g of corn flour.
12. {Take 150 g of rice flour.
13. {Make ready of few drops red colouring.
14. {Get 2.5 ml of cooking oil - for deep-frying.

Instructions to make Fried Kandar Chicken:

1. In a mixing bowl, add all the above items and mix well. Keep for 3-4 hours or overnight in the fridge..
2. Take out from fridge and leave it out at least 30 minutes before deep-frying..

So that is going to wrap it up for this exceptional food fried kandar chicken recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!