How to Make Speedy Chinese fried rice

Chinese fried rice.

Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, chinese fried rice. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chinese fried rice is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It's easy, it's fast, it tastes yummy. They're nice and they look fantastic. Chinese fried rice is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chinese fried rice using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chinese fried rice:

1. {Take 4 cups of long grain rice.
2. {Make ready 2 of cooking spoon of oil.
3. {Prepare 3 of eggs (whisked).
4. {Make ready of Cubed chicken breast.
5. {Prepare 1 tablespoon of sesame oil.
6. {Make ready of Green onions for garnishing.
7. {Prepare 1 cup of carrots and peas.
8. {Make ready of Onions (chopped).
9. {Take of Minced garlic.
10. {Prepare 3 table spoon of light soy sauce.

Steps to make Chinese fried rice:

1. Add 1 cooking spoon of oil to the wok,add in chopped onions add the chicken with a pinch of salt,saute for 5 min,push the chicken to one side,add the eggs and scramble until fully cooked,remove them from the wok and set aside..
2. Add in the remaining oil, add onions and garlic,add the carrots and peas cook until tender,add in the cold rice saute for 3 minutes.
3. Add the chicken and egg back to the wok, stir in soy sauce and sesame oil cook for 5 minutes to heat through.
4. Serve immediately garnished with green onions..

So that's going to wrap it up with this special food chinese fried rice recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!