Recipe of Ultimate Fried sardines in Soy-balsamic sauce

Fried sardines in Soy-balsamic sauce.

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, fried sardines in soy-balsamic sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fried sardines in Soy-balsamic sauce is one of the most well liked of recent trending meals on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. Fried sardines in Soy-balsamic sauce is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have fried sardines in soy-balsamic sauce using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fried sardines in Soy-balsamic sauce:

1. {Get of Soy sauce.
2. {Take of Balsamic vinegar.
3. {Make ready of Olive oil.
4. {Get of Dijon mustard.
5. {Make ready of garlic, peeled and crushed.
6. {Take of Salad onions.
7. {Make ready of sardines.

Instructions to make Fried sardines in Soy-balsamic sauce:

1. Pour the soy sauce, Balsamic vinegar, olive oil, dijon mustard, chopped garlic and salad onions into a large bowl and whisk together..
2. Pour over sardines and leave to marinate for at least 30 minutes, or overnight if possible. Drain the sardines, reserving the marinade and cook on a hot griddle for 3-5minutes on each side, or until cooked to your liking..
3. Transfer the sardines to a plate to rest then pour the remaining marinade into the pan to deglaze. Let the mixture bubble away for a minute or so until glossy, then pour over the sardines..

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