Simple Way to Prepare Perfect Chicken breyani

Chicken breyani.

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, chicken breyani. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken breyani is one of the most well liked of current trending meals on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Chicken breyani is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken breyani using 32 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken breyani:

1. {Prepare of chicken pieces cleaned(breast and thighs cut).
2. {Make ready of For cooking rice.
3. {Take of rice.
4. {Prepare of turmeric powder.
5. {Prepare of salt.
6. {Take of black lentils.
7. {Make ready of Water.
8. {Get of Marinating chicken.
9. {Get of med masala.
10. {Get of kashmeri Masala.
11. {Take of chopped green pepper.
12. {Take of dhanya and jeera powder.
13. {Make ready of garlic and ginger.
14. {Take of breyani powder.
15. {Get of salt or to your taste.
16. {Get of Maas (sour milk).
17. {Make ready of Braising the chicken.
18. {Get of oil.
19. {Take of chopped onion.
20. {Get of jeera seeds.
21. {Get of cinnamon sticks.
22. {Prepare of bayleaf.
23. {Make ready of curry leaves.
24. {Prepare of frozen mix veg.
25. {Prepare of Handfull Chopped dhanya.
26. {Get of Few leaves mint chopped.
27. {Take of Layering for breyani.
28. {Take of potatoes cut in quarters and fried.
29. {Prepare of onion cut in rings fried till golden.
30. {Prepare of Keep both aside for layering.
31. {Get of butter.
32. {Get of Handfull Chopped dhanya.

Steps to make Chicken breyani:

1. Boil rice together with the turmeric, salt, water and lentils till semi soft and strain.Keep aside..
2. Marinate the chicken with all ingredients mentioned in ingredients section for marinade and leave to marinate for 1 hr.
3. In a med size pot, add the oil for braising, onions, jeera seeds, cinnamon sticks, bay leaves and fry till onions are light brown. Add the marinated chicken, curry leaves,1/2 cup water,mixed veg and cook for 30 mins on med heat.If curry is dry add little more water as there must be gravy.When chicken is cooked add a handful of chopped dhanya, few chopped mint leaves.Take off heat..
4. Preheat the oven at 180°c.Add half of the rice over the curry, fried potatoes,some fried onions leaving some for the top of rice.Add the rest of the rice and lastly the rest of onions.Sprinkle some more chopped dhanya and 2 Tbs butter.Seal pot with the lid and place in the oven to steam for 45mins.Gently mix through and serve with sides of dhal and salad.

So that is going to wrap this up for this special food chicken breyani recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!