Recipe of Any-night-of-the-week Egg biryani

Egg biryani.

Egg biryani

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, egg biryani. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Egg biryani is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Egg biryani is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook egg biryani using 17 ingredients and 20 steps. Here is how you cook it.

The ingredients needed to make Egg biryani:

  1. {Make ready of Cooked fine basmati rice.
  2. {Prepare of Finely sliced onion.
  3. {Take of Ginger garlic paste.
  4. {Prepare of Tomato chopped.
  5. {Make ready of Coriander leaves chopped handful.
  6. {Take of Pudina leaves 5.
  7. {Make ready of Coriander powder.
  8. {Prepare of Turmeric powder.
  9. {Get of Slitted green chilli.
  10. {Make ready of Salt.
  11. {Get of Egg hard boiled and peeled.
  12. {Take of Orange food colour.
  13. {Prepare of Cardamom 5, cinnamon 1 stick, cloves 7, bay leaves 5, star annie.
  14. {Make ready of Ghee.
  15. {Get of Oil.
  16. {Make ready of Kewra water.
  17. {Make ready of Fried onion (birista).

Instructions to make Egg biryani:

  1. Heat oil and 1 tbsp ghee in a kadai..
  2. Add sliced onions and cook until brown..
  3. Now add the ginger garlic paste and saute for 3 minutes..
  4. Add tomato, coriander powder, turmeric powder..
  5. Saute..
  6. Now Add salt, coriander leaves, mint leaves..
  7. Cook the rice with whole spices and drain water..
  8. Divide rice into 3 parts..
  9. In one part add orange colour..
  10. One part keep white..
  11. The 3rd part will go in the kadai..
  12. Mix well. Check seasoning..
  13. Now in a separate pan heat some oil..
  14. Add turmeric powder a pinch, salt, red chilli powder..
  15. Add ginger garlic paste 1/4 tsp..
  16. Now add the eggs in it..
  17. Saute until brown..
  18. Just before serving add all the rice give it a good mix..
  19. Be sure to keep some rice white..
  20. Place the egg in rice, sprinkle some brown onion, ghee and serve hot with salad and raita..

So that is going to wrap it up for this exceptional food egg biryani recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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