Recipe of Speedy Fried Beef Liver
Fried Beef Liver.
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, fried beef liver. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Fried Beef Liver is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes delicious. Fried Beef Liver is something that I have loved my entire life. They're fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook fried beef liver using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Fried Beef Liver:
- {Take 1/2 kg of beef liver.
- {Get 2 tbsp of grated garlic n ginger.
- {Take to taste of Salt.
- {Prepare 1-2 tbsps of soy sauce.
- {Get 1 tsp of black pepper.
- {Make ready of Cooking oil.
- {Get 1 of onion.
- {Make ready 1 of green pepper.
- {Prepare 1 of tomato.
Steps to make Fried Beef Liver:
- Clean your liver n dice it to your size n shape..
- Marinate it for 3 hrs as below..
- In a bowl, add grated garlic, soy sauce, some little cooking oil, black pepper n salt..
- Make a paste of those ingredients n dip in your liver n mix nicely..
- Wrap it n keep it in the fridge for 3 hrs..
- Once done, get a frying sufuria n heat cooking oil. Add in your marinated liver n stir well..
- Reduce the heat n let the liver cook in oil till tender. Keep on stirring..
- Taste salt n whether its ready. If ready before you put it off, add onions, garlic, tomatoes n green pepper. Mix well then simmer for only 3 mins. Put off the heat..
- Mix again well n serve when ready..
- Enjoy..
So that's going to wrap this up for this exceptional food fried beef liver recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!