How to Make Ultimate Fried gurasa with egg

Fried gurasa with egg.

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, fried gurasa with egg. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Fried gurasa with egg is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. They are fine and they look fantastic. Fried gurasa with egg is something that I've loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have fried gurasa with egg using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fried gurasa with egg:

1. {Get of Gurasa.
2. {Make ready of eggs.
3. {Prepare of spices.
4. {Take of onion.
5. {Take of seasoning.
6. {Take of oil for frying.

Instructions to make Fried gurasa with egg:

1. Steam your gurasa to make it soft,cut it into your desire shape and kee it aside.
2. Break and beat your egg,add seasoning,spices and onion.
3. Dip your gurasa into the egg mixture and fry in hot oil on medium heat until golden brown.
4. Strain the oil in a colander and serve with tea or drinks.

So that is going to wrap this up for this special food fried gurasa with egg recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!