Recipe of Favorite Stir fried mixed veg with black rice and prawns

Stir fried mixed veg with black rice and prawns.

Hello everybody, it's John, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, stir fried mixed veg with black rice and prawns. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Stir fried mixed veg with black rice and prawns is one of the most well liked of current trending meals in the world. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. Stir fried mixed veg with black rice and prawns is something which I've loved my entire life. They're nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have stir fried mixed veg with black rice and prawns using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Stir fried mixed veg with black rice and prawns:

1. {Make ready Bag of mixed veg (or chop your own, courgette, carrots etc).
2. {Prepare 400 g of prawns peeled.
3. {Take 250 g of ready cooked black rice.
4. {Get of Large onion chopped.
5. {Prepare of Oyster sauce.
6. {Make ready of Soy sauce.
7. {Take of Garlic paste.
8. {Get of Ginger paste.
9. {Get to taste of Salt.
10. {Take of Sesame oil.
11. {Make ready of Sesame seeds.

Steps to make Stir fried mixed veg with black rice and prawns:

1. Wash the veg. Set a side. Fry garlic and ginger paste in some oil in a large pan or wok. After a min, add onions and soften.
2. Turn up the heat and add the veg, stir well, add oyster sauce and a splash of soy sauce. Cook for 2-3 mins.
3. Add the prawns and stir. Cook for 2 mins. Add rice and stir. Cook for another 2 mins on high.
4. Add sesame seeds.
5. Serve :).

So that is going to wrap it up with this special food stir fried mixed veg with black rice and prawns recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!