Easiest Way to Make Quick Spicy Tatsuta-age Fried Chicken with Black Pepper

Spicy Tatsuta-age Fried Chicken with Black Pepper.

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spicy tatsuta-age fried chicken with black pepper. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Spicy Tatsuta-age Fried Chicken with Black Pepper is one of the most favored of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It is enjoyed by millions every day. Spicy Tatsuta-age Fried Chicken with Black Pepper is something that I have loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have spicy tatsuta-age fried chicken with black pepper using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Tatsuta-age Fried Chicken with Black Pepper:

1. {Get of Chicken thigh meat.
2. {Get of Salt.
3. {Make ready of Pepper.
4. {Make ready of For the marinade:.
5. {Get of ● Cooking sake.
6. {Take of ●Soy sauce.
7. {Make ready of ● Grated ginger (in a tube).
8. {Prepare of For the coating:.
9. {Prepare of to 4 tablespoons Katakuriko.
10. {Get of Black pepper.

Instructions to make Spicy Tatsuta-age Fried Chicken with Black Pepper:

1. Cut the chicken into bite-sized pieces and season with salt and pepper. Combine the marinade ingredients (cooking sake, soy sauce, ginger) and put into a plastic bag with the chicken. Massage over the bag to let the flavors penetrate the chicken..
2. Add plenty of black pepper to the katakuriko. Discard the marinade from bag the chicken is in, add the mixed katakuriko and pepper, and massage into the chicken very well..
3. Deep fry in oil. Start by frying at a low temperature for 5 to 7 minutes to cook the chicken through. Finish by frying at over medium heat for 2 minutes to crisp up the coating. Done!.

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