How to Prepare Award-winning Vegetable Biryani#localfoodcontest_Kisumu

Vegetable Biryani#localfoodcontest_Kisumu.

Hey everyone, it's John, welcome to my recipe page. Today, we're going to make a distinctive dish, vegetable biryani#localfoodcontest_kisumu. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegetable Biryani#localfoodcontest_Kisumu is one of the most well liked of recent trending meals on earth. It's appreciated by millions daily. It is simple, it is fast, it tastes yummy. They're fine and they look wonderful. Vegetable Biryani#localfoodcontest_Kisumu is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook vegetable biryani#localfoodcontest_kisumu using 16 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Vegetable Biryani#localfoodcontest_Kisumu:

1. {Take 2 Cups of Basmati Rice.
2. {Get 2 of big onions sliced.
3. {Get 3 of tomatoes pureed.
4. {Take 1 tbsp of ginger garlic paste.
5. {Get of Chopped into cubes carrots,potatoes,green beans, capcicum.
6. {Get 1 cup of fresh green peas.
7. {Make ready of Whole spice. Clove, bay leaf, cinnamon stick, jeera.
8. {Get of Black peppercorns,cardamom.
9. {Get to taste of salt.
10. {Make ready 1 tsp of turmeric powder.
11. {Prepare 3/4 tsp of red chilli powder.
12. {Take 1 tsp of dhana jeera powder.
13. {Get 1/2 of black pepper powder.
14. {Get 1 tsp of garam masala.
15. {Prepare of To be fried. 4 potato chips, 1 Carrot, 4 brinjals(optional).
16. {Take of Oil for cooking & frying.

Instructions to make Vegetable Biryani#localfoodcontest_Kisumu:

1. Boil the rice & keep aside to be drained in a strainer.
2. Take a cooking pot add oil whole spices. Cook for amin.
3. Add the onions.Cook till golden brown.Add vegs cut into cubes.
4. Cook till almost done. Add the tomatoes & paste. Add the spices. Cook for another 10 mins.
5. Once done add chopped coriander. Keep aside.
6. Fry the potatoes like chips & the carrots & brinjals.
7. Take a nice deep bowl or dish to assemble the biryani.
8. Start with rice then the vegs. Continue till the top to finish with rice.
9. Now add & decorate with the fried potatoes,carrots & brinjals.
10. Garnish with coriander & desiccated coconut. Serve hot with Mala/ Yogurt.

So that's going to wrap it up for this exceptional food vegetable biryani#localfoodcontest_kisumu recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!