Steps to Make Favorite Nepali Fried chicken

Nepali Fried chicken.

Nepali Fried chicken

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, nepali fried chicken. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Nepali Fried chicken is one of the most favored of current trending meals in the world. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Nepali Fried chicken is something that I have loved my whole life. They're nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook nepali fried chicken using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Nepali Fried chicken:

  1. {Get 3 of chicken fillet (450 g) cut to bite sizes.
  2. {Prepare of Seasonings.
  3. {Get 3 cloves of garlic (minced).
  4. {Take 1/4 cup of coriander (chopped), can use the dry one as well.
  5. {Take of Dried chilli flakes (to your liking).
  6. {Get 3/4 tsp of salt.
  7. {Take of Pepper (to your liking).
  8. {Get 1 of egg.
  9. {Make ready 1 tbsp of curry powder.

Instructions to make Nepali Fried chicken:

  1. Combine all seasonings in a mixing bowl..
  2. Add in chicken pieces and mix well until all chickens are fully coatted with the seasoning (it best to let it marinated for at least 20 mins)..
  3. Heat the oil on a flying pan and fry the chicken until chicken look golden brown and cooked thoroughly. You can pan fried the chicken too if you don't want to use too much oil, it will still taste pretty good..
  4. Serve the Nepali fried chicken with dal bhat for a real authentic experience..

So that is going to wrap it up with this exceptional food nepali fried chicken recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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