How to Prepare Any-night-of-the-week Fried tilapia fish with chips sauce and plantain

Fried tilapia fish with chips sauce and plantain.

Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, fried tilapia fish with chips sauce and plantain. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Fried tilapia fish with chips sauce and plantain is one of the most well liked of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Fried tilapia fish with chips sauce and plantain is something that I've loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have fried tilapia fish with chips sauce and plantain using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried tilapia fish with chips sauce and plantain:

1. {Make ready of Tilapia.
2. {Prepare of Onions.
3. {Make ready of Pepper.
4. {Take of Salt.
5. {Take of Maggi.
6. {Prepare of Plantain.
7. {Get of Plantain.
8. {Prepare of Oil.
9. {Take of Salt.
10. {Get of Chip's.
11. {Get of Potato.
12. {Take of Oil.
13. {Prepare of Salt.
14. {Get of Sauce.
15. {Prepare of Onions.
16. {Make ready of Oil.
17. {Get of Pepper.
18. {Prepare of Maggi.
19. {Take of Salt.

Instructions to make Fried tilapia fish with chips sauce and plantain:

1. Marinate your fridge with pepper onions maggi and salt and marinate for 2 hours.
2. Then cut your plantain and chips and fry.
3. In another pot add oil onions pepper and fry until soft.
4. Then heat oil in a pan and add your marinated fish and fry until it turns golden brown.

So that's going to wrap it up with this exceptional food fried tilapia fish with chips sauce and plantain recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!