Easiest Way to Make Favorite Fried bitter gourd

Fried bitter gourd.

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fried bitter gourd. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Fried bitter gourd is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. Fried bitter gourd is something which I've loved my whole life. They're nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have fried bitter gourd using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fried bitter gourd:

1. {Make ready of bitter gourd cut to thin slices.
2. {Take of whole salted egg + 1 salted egg yolk.
3. {Take of eggs.
4. {Get of veggie seasoning.
5. {Make ready of pepper and salt.
6. {Prepare of Starch + 50ml water.

Instructions to make Fried bitter gourd:

1. Cut bitter gourd to thin slices, use folk to press the salted egg to small pieces, beat eggs with pinch of salt and pepper..
2. Fry eggs to omelette. Set a side..
3. Fry salted egg with 2 tbsp of cooking oils, with low heat until the eggs is bubbling..
4. Add in bitter gourd, and pinch of pepper, turn to high heat, stir fry for few seconds..
5. Add 100ml of water, until steam appear, put in omelette, veggie seasoning, stir fry gently.
6. Add water to starch, mix well..
7. Taste the food, add pinch of salt if needed, depends on how salty the salted eggs. Until the bitter gourd soften, add starch water, Stir fry gently until starch is cooked. Done.

So that is going to wrap this up with this exceptional food fried bitter gourd recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!