Step-by-Step Guide to Make Award-winning Fried Quinoa with tuna

Fried Quinoa with tuna.

Hey everyone, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, fried quinoa with tuna. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Fried Quinoa with tuna is one of the most well liked of recent trending foods in the world. It's simple, it's quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Fried Quinoa with tuna is something which I've loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook fried quinoa with tuna using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fried Quinoa with tuna:

1. {Prepare 2 cups of quinoa.
2. {Prepare can of tuna in water.
3. {Make ready 1 of small onion.
4. {Take 1 clove of garlic.
5. {Prepare of carrot.
6. {Make ready of olive oil.
7. {Prepare 2 of beaten egg.
8. {Prepare of parsely.
9. {Get 2 tbsp of kikoman.
10. {Get of salt and pepper.

Instructions to make Fried Quinoa with tuna:

1. Cook the quinoa by adding 2 cups of water in a low meduim heat for 15 minutes and let it cool down completely then put it in the fridge for 15 more minutes while preparing the ingredients..
2. Cut a small cubes of onion and 1 clove of garlic and a finely chopped carrots..
3. In a pan add the olive oil and fry the garlic, onion and thr carrots..
4. Use a tuna can in a water and drain the liquid. Add them to your pan to fry..
5. Prepare 2 beaten egg with salt and pepper and fry them on the same pan by giving a little space from the rest of the ingredients..
6. Mix it together once the egg is cooked then add the cooked quinoa. Fry them for 5 minutes and add the 2 tbsp. Of kikoman soy sauce with a little bit of salt and pepper. Turn off the heat and garnish it with parsely..

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