Recipe of Super Quick Homemade Soya Biryani

Soya Biryani.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, soya biryani. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Soya Biryani is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes delicious. Soya Biryani is something that I've loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook soya biryani using 25 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Soya Biryani:

1. {Make ready of For cooking Rice.
2. {Prepare 1 cup of Basmati rice.
3. {Make ready of Salt.
4. {Prepare 2-3 of green Cardamom (elaichi).
5. {Make ready 2-3 of cloves(laung).
6. {Prepare of For preparing the gravy.
7. {Make ready 1 of large onion thinly sliced.
8. {Take 1 of large potato (diced).
9. {Take 1/2 cup of fried Paneer (diced).
10. {Take 1/2 tsp of ginger garlic paste.
11. {Prepare 1/2 cup of green peas(boiled).
12. {Get 1 cup of soya chunks boiled.
13. {Make ready 3-4 of green chillies chopped.
14. {Prepare 1 of bay leaf (tej Patta).
15. {Make ready 1/2 tsp of shahi jeera.
16. {Make ready 1 strand of mace(javitri).
17. {Get 2-3 of green Cardamom.
18. {Take 1 of small cinnamon stick(dalchini).
19. {Take 2-4 of cloves(laung).
20. {Get 1 tsp of black pepper.
21. {Prepare 1/4 tsp of red chilli powder.
22. {Make ready to taste of Salt.
23. {Take 1/4 cup of beaten curd.
24. {Prepare 8-10 of cashews.
25. {Prepare 2 tbsp of ghee/oil.

Steps to make Soya Biryani:

1. Wash and rinse rice in water 3-4 times soak it in water for around 15mins.
2. Take a boil water add cloves, cinnamon, green Cardamom and salt.
3. Then add rice and cook it till it is 75% cooked..drain the excess water...
4. While the rice are cooking then prepare the vegetables.
5. Heat ghee/oil in a pan or a pressure cooker add shahi jeera, bay leaf, green Cardamom,cloves and cinnamon...
6. Then add onions and fry them till they are golden brown.
7. Add the ginger garlic paste and green chilli and fry till it is cooked..Then add salt, black pepper.
8. Now add all the vegetables, soya chunks,paneer and cook them for 2-3mins.
9. Add beaten curd to the vegetables along with 1cup of water..cover the pan and cook for around 5-6 mins...
10. When the vegetables are cooked add cashews to the gravy..mix well and set the cooked vegetable aside.
11. Divide the gravy and rice into 2parts..add the 1st layer of vegetables at the bottom of a pressure cooker or a deep pan...
12. Then add a layer of rice and 1/2tsp of biryani masala on top...
13. Then again make the second layer of vegetables and rice.
14. You can seal the vessel tightly with aluminium foil and place a heavy lid on top...
15. Cook the biryani on medium heat for 10-15mins..serve hot with boondi Raita...

So that is going to wrap it up for this special food soya biryani recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!