Recipe of Quick Vegetable fried rice with teriyaki chicken
Vegetable fried rice with teriyaki chicken. Here is a easy and tasty teriyaki chicken fried rice. The teriyaki sauce does not contain any wine or alcohol. Sometimes you crave a good dish of Chicken Teriyaki Fried Rice.
It satisfies the biggest cravings for sweet and savory Asian cuisine! It healthy and hearty and perfect for weeknights. Japanese by name, teriyaki actually originated in Hawaii.
Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, vegetable fried rice with teriyaki chicken. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Vegetable fried rice with teriyaki chicken is one of the most popular of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Vegetable fried rice with teriyaki chicken is something which I've loved my whole life.
Here is a easy and tasty teriyaki chicken fried rice. The teriyaki sauce does not contain any wine or alcohol. Sometimes you crave a good dish of Chicken Teriyaki Fried Rice.
To get started with this recipe, we have to first prepare a few components. You can have vegetable fried rice with teriyaki chicken using 22 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable fried rice with teriyaki chicken:
- {Take of For the marinade.
- {Make ready 1 of whole chicken, de-skinned and cut into small sizes.
- {Prepare 1 table spoon of ginger and garlic minced.
- {Get 3 table spoon of brown sugar.
- {Get 2 table spoon of black pepper.
- {Prepare 3 table spoon of sesame oil.
- {Make ready 1/2 cup of soy sauce (low sodium).
- {Get 1/4 cup of apple cider vinegar.
- {Prepare of For the rice.
- {Make ready 5 of cups, extra long grain rice.
- {Take 1 of whole onion diced.
- {Make ready 3 table spoon of spring onion.
- {Prepare 100 kg of cooking butter.
- {Take 2 table spoon of olive oil.
- {Prepare 1 tea spoon of finely grated ginger and garlic.
- {Take 1 cup of carrots, finely diced.
- {Take 1/2 cups of spring onions finely chopped.
- {Make ready 1 table spoon of salt.
- {Prepare 2 table spoon of black pepper.
- {Make ready of For Garnishing.
- {Make ready 1/4 cup of spring onion finely chopped.
- {Take 1 table spoon of Semi roasted sesame seeds.
Our all-natural, gluten-free version will be your new favorite alternative to takeout. For the nights you want to serve a classic favorite, but want to play things up, serve this teriyaki chicken fried rice dome. It's basically a deconstructed fried rice dish prepared using a bundt cake pan. Add the shredded chicken, ginger rice and remaining teriyaki sauce to the pan.
Steps to make Vegetable fried rice with teriyaki chicken:
- To create the teriyaki sauce, you mix the soy sauce, apple cider vinegar, brown sugar, sesame oil, ginger- garlic paste, and black pepper powder together, whisk it thoroughly.
- Divide the marinade into two portions, and keep half in a refrigerator.
- Place the chicken pieces in a bowl, pour the the first portion of the sauce over and cover with a plastic wrap. Marinate it in the refrigerator for four hours or over night..
- Soak the rice for 1 hour, then wash and per boil to 80% done.
- Place your cooking butter on a non stick pan, add olive oil to help it dissolve.
- Add the spring onions, ginger -garlic, carrots and fry for 2 minutes.
- Add the pre cooked rice, black pepper and salt.
- Mix thoroughly and stir fry until its done.
- Place a non stick pan on heat, add 3 spoons of olive oil.
- Add the chicken and fry until it’s fully cooked and entirely browned up.
- Once it’s entirety browned, pour in the remaining sauce over and cook for 3 minutes on a high flame.
- Mix the corn starch with water, and pour into the chicken as you stir thoroughly.
- Allow the corn starch mix to cook in, for about two minutes till it thickens to your taste.
- Turn off the heat and garnish with spring onions and sesame seeds.
- Note: you can also get your teriyaki sauce at the super market, without having made one from scratch. The only difference is making one yourself allows you to have control over the sweet and salty proportion of the sauce to your taste.
Remove from heat and fluff the cooked rice with a fork. Stir in half the vinegar and season with salt and pepper to taste. Lay chicken breasts into glass baking dish. Pour teriyaki sauce over each piece. Using tongs, turn pieces thoroughly to coat with the sauce, then cover with aluminum foil and place in oven.
So that is going to wrap it up with this exceptional food vegetable fried rice with teriyaki chicken recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!