Step-by-Step Guide to Make Award-winning Tuna fish kebab

Tuna fish kebab.

Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, tuna fish kebab. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Tuna fish kebab is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes delicious. Tuna fish kebab is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook tuna fish kebab using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Tuna fish kebab:

1. {Make ready 1 tin of tuna in spring water.
2. {Take 4 of medium size potato.
3. {Take 2 tbsp of garam masala or tandoori masala.
4. {Make ready to taste of Salt.
5. {Prepare 1 tbsp of fresh lemon juice.
6. {Make ready of Hand full of fresh coriander, mint and parsley.
7. {Take 1 of egg to dip.
8. {Prepare of Oil to fry.
9. {Take 1 cup of Fried onion, you can use fresh chopped onion as well.

Instructions to make Tuna fish kebab:

1. Boil the potatoes. Take them in a mixing bowl. Drain tunas from tin. Now add all the ingredients except egg. Mix them very well..
2. Now make them in round shape or any other shapes you like. I prefer round. Take a frying pan. Pour oil. You can fry in deep oil. Take one and dip into the egg and put them in the frying pan. Fry them both side on medium heat. Serve with any sauce as snacks or can have them with rice as well. You can add extra chilli to make it more spicy..

So that is going to wrap it up with this exceptional food tuna fish kebab recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!