Simple Way to Prepare Speedy Japanese Fried Rice

Japanese Fried Rice.

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, japanese fried rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Japanese Fried Rice is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Japanese Fried Rice is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have japanese fried rice using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Japanese Fried Rice:

1. {Get 1/2 of spring onion.
2. {Take 3 of dried Shiitake mushroom.
3. {Prepare 1 pack of Kanikamaboko (crab sticks).
4. {Prepare 3 of eggs.
5. {Prepare 2 of bowls cooked rice.
6. {Get 1 tablespoon of Dashi powder (Japanese fish bouillon).
7. {Prepare 1/2 tablespoon of soy sauce.
8. {Make ready of Black pepper.

Instructions to make Japanese Fried Rice:

1. Soak dried Shiitake and cut Shiitake small..
2. Cut spring onion and Kanikamaboko.
3. Beat eggs with a little salt and fry eggs. Put fried eggs aside in dish..
4. Heat salad oil in pan and fry spring onion..
5. Fry Shiitake mushroom and Kanikamaboko and put cooked rice..
6. Season Dashi powder black pepper and soy sauce then add fried egg..
7. Today's dinner.

So that is going to wrap this up for this exceptional food japanese fried rice recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!