Recipe of Quick Ugali, spinach, avocado with wet fried beef

Ugali, spinach, avocado with wet fried beef.

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, ugali, spinach, avocado with wet fried beef. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Ugali, spinach, avocado with wet fried beef is one of the most favored of recent trending foods on earth. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. Ugali, spinach, avocado with wet fried beef is something that I have loved my whole life. They're nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook ugali, spinach, avocado with wet fried beef using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ugali, spinach, avocado with wet fried beef:

1. {Take of meat.
2. {Make ready of Salt.
3. {Make ready of Cooking oil.
4. {Take of chilli's.
5. {Get of onion.
6. {Get of large tomatoes.

Instructions to make Ugali, spinach, avocado with wet fried beef:

1. Boil chopped meat in a sufuria till soft and all water drained.
2. Add cooking oil, Salt and stir.
3. Add chopped onions, chilli's and stir let it cook till onions starts to brown.
4. Add chopped tomatoes and stir Smash all tomatoes till it start to form a paste.

So that is going to wrap it up with this special food ugali, spinach, avocado with wet fried beef recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!