Easiest Way to Make Super Quick Homemade Vegetable And Egg Fried Rice

Vegetable And Egg Fried Rice.

Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to make a special dish, vegetable and egg fried rice. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Vegetable And Egg Fried Rice is one of the most popular of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. Vegetable And Egg Fried Rice is something that I have loved my whole life. They're nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook vegetable and egg fried rice using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable And Egg Fried Rice:

1. {Make ready 2 of eggs.
2. {Make ready 125 g of frozen mixed vegetables.
3. {Get 250 g of rice such as long grain or basmati.
4. {Prepare 1 of small onion, finely chopped.
5. {Make ready 50 ml of sunflower oil.
6. {Get 1 tbsp of dark soy sauce.
7. {Make ready to taste of Salt.
8. {Take to taste of Ground black pepper.
9. {Make ready 1 tbsp of grated ginger.

Instructions to make Vegetable And Egg Fried Rice:

1. Cook rice according to packet instructions. Don't over cook the rice as you want it to hold its shape when you add it to the wok later on..
2. Drain the rice well in a colander and occasionally using a fork or spoon mix it so it doesn't become to clumped together as it cools..
3. The frozen vegetables can be added as they are but they will remain slightly crunchy so if wanting the vegetables soft. First place them in a bowl with 4-5 tbsps of water and cover with clingfilm then pierce it a couple of times. Place it in the microwave for 3-4 minutes or less..
4. In the meantime heat the sunflower oil in a large wok. Add the two eggs and continously mix to form scrambled eggs..
5. Next add the onion, ginger and season with salt and pepper and fry for about 3 minutes..
6. Add the frozen vegetables and cook for 5-7 minutes, stirring regularly..
7. Add the cooked rice in and soy sauce and stir well..
8. Taste and add more salt, pepper or soy sauce if desired..

So that's going to wrap it up for this exceptional food vegetable and egg fried rice recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!